Raw Cacao Frosting
This is such a simple and healthy frosting recipe. It tastes much more intense than a traditional sugar frosting- and it provides you with more than 300 nutritional compounds and a ton of antioxidants.
If you don’t have date paste, use instead 1/2 cup hot water with 2 1/2 tbsp cacao powder and a heaping 1/2 cup pitted dates.
- 1/2 cup date paste
- 2 1/2 tbsp raw cacao powder
- 1/2 tbsp brown rice syrup
- 1/2 tsp pure vanilla extract
- Blend ingredients together until smooth. If you like a firmer consistency, add 1/4-1/2 tsp guar gum to the frosting and blend well.