The fresh dill tastes great in combination with the corn and adds a little twist to the corn. Adding flaxseed oil instead of butter makes this a very nutritious dish rich in alpha-linolenic acid (ALA), a precursor to the essential omega-3 fatty acid.

P1030512

Corn With Fresh Dill
Prep time:
Cook time:
Total time:
Serves: 3-4
Ingredients
  • 4 cups frozen corn, thawed
  • 1/4 cup fresh dill, chopped
  • 1 tsp flaxseed oil
  • Seal salt
Instructions
  1. Warm the corn on the stove, mix in the remaining ingredients and serve.

 

Leave a comment