Vegetable, Lemon and Herb Cream Cheese Bagel

 Only a few ingredients mixed together in a bowl, spread on a fresh bagel…so simple yet so delicious! Unfortunately, here on the Gold Coast bagels are hard to find and most of the time we have to substitute them.



Chopped Vegetables & Herbs Cream Cheese Bagel
Serves 4
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  1. 1 (227g) vegan cream cheese (homemade-- see recipe-- or store bought)
  2. 1/4 cup red bell pepper, finely chopped
  3. 1/4 cup yellow bell pepper, finely chopped
  4. 1 tbsp finely chopped parsley
  5. 1 tbsp finely chopped chives
  6. 1/8 tsp lemon zest
  7. 1 garlic, pressed through garlic press
  8. Sea salt and freshly ground black pepper
  9. 2 bagels, toasted or your favorite type of bread
  1. Mix all ingredients together in a bowl and spread on bagels or toasted long fermented sourdough bread slices.

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