This recipe is so simple that it shouldn’t even be called a recipe. I make my own delicious almond butter at home (the biggest advantage is that I use activated almonds), which really sounds more than it is; just grind almonds in a food processor until they release their oil and turn creamy.

 If the banana is not very ripe and lacks sweetness, drizzle a little bit of honey on the banana slices.P1040815

Sourdough Bread with Almond Butter and Fresh Fruits
Prep time:
Total time:
Serves: 2-3
  • 2 long fermented sourdough bread
  • Almond butter (made from activated almonds!)
  • Handful of strawberries and blueberries
  • 1/2 ripe banana, sliced
  • Honey (optional)
  1. Spread the almond butter on the bread roll halves, tope with banana slices and fruits.


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