This pudding is rich in antioxidants, iron, calcium, phosphorus, dietary fiber and other nutrients. It is made with only four ingredients that I usually have in my pantry/ fridge and whipped up in no time. Our children like to eat the pudding for morning snack at school and I am happy to be able to prepare it the night before and to spend less time packing lunch bags in the morning. So it’s basically a win win situation.


Combine all ingredients in the blender, process, done.

IMG_5117I send the strawberries in an extra food container to school as my kids prefer to eat them “clean” and not covered in pudding.

Raw Cacao Chia Pudding
Prep time:
Total time:
Serves: 1-2
  • 1/4 cup chia seeds
  • 5-6 pitted dates
  • 1 cup almond milk
  • 1 tsp pure vanilla extract
  • Strawberries as garnish
  1. Blend all ingredients together in a high speed blender.
  2. Pour into containers or jars and let set in the fridge for a few hours or overnight.
  3. Slice the berries and garnish the pudding with them.


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